dairy-free Archives - Pass the Plants

Vegan Lasagna Toast

Beth — Mon, 17 Sep 2018 07:17:08 +0000

Vegan Lasagna Toast. It’s a thing! I swear! Ok, I made it up, but that doesn’t negate its thing-ness. Here’s how it came to be. Every so often, I make the Best Damn Vegan Lasagna. If you’ve made this delectable dinner, you know that it really is the best, and can even impress those who...

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Protein-Packed Vegan Cheese Sauce

Beth — Mon, 16 Oct 2017 14:00:53 +0000

Bath toys come alive sometimes. It’s true! Ok, well maybe not Toy Story alive, but they can turn on by themselves in the wee small hours of the morning and make me jump off the couch in fear. I know because it just happened to me while I was writing this post about protein-packed vegan...

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Dairy-Free Patriotic Popsicles

Beth — Fri, 30 Jun 2017 23:35:48 +0000

Happy Summer, friends! Well, Northern Hemisphere friends. 🙂 For all the rest of you, sorry if these are just so AMERICA right now. I can’t even begin to tell you how much I wanted to call these Cofveve Coolers instead of Patriotic Popsicles. But in the end, I had to go with a title that...

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Best Damn Vegan Lasagna

Beth — Mon, 17 Oct 2016 14:00:00 +0000

The best damn vegan lasagna is the one you make at home! This super-healthy vegan lasagna is hearty, chock full of vegetables, and so so good! Best. Damn. Lasagna. It really, really is. And I didn’t name it that way, Michael did. I actually hesitated because it’s such a trendy thing to do, to refer...

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Vegan Spinach Ricotta

Beth — Sun, 16 Oct 2016 07:20:59 +0000

The day comes when you decide, for whatever reason, that cheese from animals is no longer a part of your life. And another day comes later when you realize that you want to make something that has ricotta in it, but ricotta comes from cows. Until today, my friends. Until this day. (I know this...

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Savory Cashew Cream

Beth — Sat, 20 Feb 2016 15:00:55 +0000

I think it’s fair to say that I’m a bit obsessed with cashews. Addicted might be a better word. It’s just that, well, raw cashews have magical powers. Seriously, Beth? Magical powers? Ok, no. But. They are AMAZING. I can’t stop experimenting with all the possibilities they contain in their small kidney-shaped package. Exhibit A...

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Vegan Corn Chowder

Beth — Sun, 04 Oct 2015 18:00:09 +0000

Ok, ok, it’s time. I’m finally ready to say goodbye to summer and hello to fall. Or do you say Autumn? Whenever I think of Autumn I think of the movie 500 Days of Summer. And now I want to watch it right this minute, mostly for this montage. What was I talking about?? Oh,...

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Real Deal Homemade Non-Dairy Sour Cream

Beth — Wed, 11 Jun 2014 13:00:38 +0000

Let’s be honest – going dairy-free is tough. At least it was for me. Giving up sour cream was especially challenging. There’s nothing like that creamy, cultured, slightly tangy dollop of goodness on baked potatoes, home fries, tacos, burritos, fajitas, stroganoff, lentil soup, enchiladas……..you get my drift. I honestly thought that I’d never get to...

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Cauliflower Cashew Pasta Bake

Beth — Mon, 12 May 2014 14:00:00 +0000

I hate dishes. Is hate too strong a word? Nope. I hate them. But they are a necessary evil, and Mrs. Weasley keeps ignoring my invitation to come stay in our spare bedroom (Nerd Alert!). I recognize the seeming conflict between being a food blogger and my distaste for dishes. But if you love something enough, it...

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Nooch-Its! (Gluten-Free Vegan Cheez-Its)

Beth — Mon, 28 Apr 2014 14:00:37 +0000

Nooch-Its! They’re like Cheez-Its, but with no cheese! Get it? No . . ch! Wait, it gets cheesier. (I’m on a roll here). Instead of cheese, these are made with nutritional yeast, which is affectionately referred to as “nooch.” See what I did there? Don’t they look like the real thing? I know, I was excited too....

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