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	<title>scones Archives - Pass the Plants</title>
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		<title>Whole Grain Meyer Lemon Scones</title>
		<link>https://passtheplants.com/whole-grain-meyer-lemon-scones-cashew-cream-recipe/</link>
					<comments>https://passtheplants.com/whole-grain-meyer-lemon-scones-cashew-cream-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Sat, 16 Jan 2016 15:00:00 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[kid-friendly]]></category>
		<category><![CDATA[meyer lemon]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[scones]]></category>
		<category><![CDATA[whole food plant based]]></category>
		<category><![CDATA[whole grain]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">http://passtheplants.com/?p=1527</guid>

					<description><![CDATA[<p>Skip to the Recipe There are so many reasons to make these scones. They are made with whole grains (mostly). They are completely plant-based/vegan. They are made without vegan butter or oil and still taste tender and soft. They have less than half the fat of traditional cream scones. They have Meyer Lemon zest and juice...</p>
<p><a class="more-link" href="https://passtheplants.com/whole-grain-meyer-lemon-scones-cashew-cream-recipe/">Keep reading &#62;</a></p>
<p>The post <a href="https://passtheplants.com/whole-grain-meyer-lemon-scones-cashew-cream-recipe/">Whole Grain Meyer Lemon Scones</a> appeared first on <a href="https://passtheplants.com">Pass the Plants</a>.</p>
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