Comments on: Ultimate Vegan Fajitas https://passtheplants.com/ultimate-vegan-fajitas/ plant-based food everyone will eat Sun, 04 Oct 2020 03:27:35 +0000 hourly 1 By: JasminewentVegan https://passtheplants.com/ultimate-vegan-fajitas/#comment-26514 Sun, 04 Oct 2020 03:27:35 +0000 http://passtheplants.com/?p=3707#comment-26514 5 stars
These are so good! I am posting the pic of mine on my Instagram @JasminewentVegan
I have made these 3 times, this time my meat eater friend said, these mushrooms taste like meat, what is on them, they are so good!
This marinade also makes enough for me to put it all over my salad the next day or three! Bonus! It’s so delicious! More people need to try this, and rate it, 5 stars!

]]> By: 11 Best Vegan Fajita Recipes - TheEatDown.com https://passtheplants.com/ultimate-vegan-fajitas/#comment-23849 Sat, 11 Jan 2020 15:50:55 +0000 http://passtheplants.com/?p=3707#comment-23849 […] Check it out here […]

]]> By: Beth https://passtheplants.com/ultimate-vegan-fajitas/#comment-17858 Sat, 22 Dec 2018 07:23:22 +0000 http://passtheplants.com/?p=3707#comment-17858 In reply to Jane.

Hey Jane! You are the coolest for wanting to make this for your cousin – how totally thoughtful. Yes, absolutely you could make the mushrooms ahead. I’d recommend reheating them in a really hot skillet when you’re ready to serve, just to kind of give them a sear, if you will. If you have a cast iron skillet, all the better, but any hot skillet will work. I hope you’ll let me know how it goes! Merry Christmas! <3

]]> By: Jane https://passtheplants.com/ultimate-vegan-fajitas/#comment-17855 Sat, 22 Dec 2018 06:05:25 +0000 http://passtheplants.com/?p=3707#comment-17855 Can I make the mushrooms a day ahead and keep in the refrigerator? Or will it not taste as good? I’m trying to make these for my vegan cousin, so she’ll have something to eat at our Christmas party. Thank you for the recipe.

]]> By: Brian https://passtheplants.com/ultimate-vegan-fajitas/#comment-13206 Mon, 31 Jul 2017 03:22:03 +0000 http://passtheplants.com/?p=3707#comment-13206 5 stars
I made this for dinner tonight. It was really good and I grew up not liking mushrooms at all. It’s taken some intention to eat them now but the first thing I realized is the way you season and cook mushrooms makes all the difference. These smell and taste as authentic as any fajitas I’ve had. Thanks for the recipe.

]]> By: Beth https://passtheplants.com/ultimate-vegan-fajitas/#comment-12583 Thu, 15 Jun 2017 21:40:02 +0000 http://passtheplants.com/?p=3707#comment-12583 In reply to Hannah Elizabeth.

Thank you, Hannah!!! This comment is only a month overdue…;(

]]> By: Hannah Elizabeth https://passtheplants.com/ultimate-vegan-fajitas/#comment-12113 Thu, 18 May 2017 01:35:01 +0000 http://passtheplants.com/?p=3707#comment-12113 Great job on the video, Beth! Also the fajitas look delicious as well…?

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