Comments on: Vegan Cheeseburger Soup

By: Barbara Scantlan

Barbara Scantlan — Fri, 16 Oct 2020 00:23:14 +0000

This morning I watched your video on making Vegan Ground Beef. Then ordered a large Cusinart online.just like yours. Can’t wait until it arrives and I can make this recipe. Then I saw this Hamburger Soup recipe and want to try it for my hubby also. Hope he likes it as much as yours. I was wondering…can I use the Vegan Ground Beef In this recipe; if so, how much? (that is when I make it and freeze it). I was thinking the first thing I would make is the Ground Beef and then make a batch of Hamburger Soup next. Or is the ground beef in this soup a bit different?

By: KGL Staff

KGL Staff — Thu, 20 Aug 2020 07:15:23 +0000

Great recipe! I made it according to your recipe and the taste is great! Everyone in the family likes it, it makes me happy. Thank you

By: Beth B

Beth B — Mon, 09 Sep 2019 22:25:47 +0000

Just made this soup. It’s tasty, but I found (for my personal palate…only my opinion!) it lacked a certain depth of flavor and richness. I added a bit of prepared yellow mustard to the soup base along with a couple of shakes of smoked paprika and that added a nice flavor. Took me a bit of time to prepare it, but it may be on the menu again on days I’ve not got a ton of errands and housework to do. Thank you for the recipe! Love your sense of humor! ❤

By: Beth

Beth — Wed, 13 Feb 2019 09:01:34 +0000

In reply to Karen. Hi Karen! Yes, it freezes very well!

By: Karen

Karen — Tue, 12 Feb 2019 22:01:59 +0000

Looks awesome! Any chance I can make this soup and freeze it??

By: Vegan Ground Beef (plant-based, oil-free, gluten-free)

Vegan Ground Beef (plant-based, oil-free, gluten-free) — Fri, 07 Dec 2018 17:31:11 +0000

[…] Vegan Cheeseburger Soup (if I made this for my husband every week, I think he’d marry me all over again) […]

By: Beth

Beth — Thu, 11 Oct 2018 05:10:51 +0000

In reply to Tim Beeker.

Tim! This comment made my day!! 🙂 So excited that you saw the segment on KATU and it inspired you to make the soup. I totally hear you about it being hard to stop eating – my husband would be thrilled if I made it every week but when I do there are never leftovers, he cleans the pot! But he runs it all off everyday so I guess I can’t give him too hard of a time. I’m working on some weight loss myself, so I hope this does indeed help you! 🙂

By: Tim Beeker

Tim Beeker — Wed, 10 Oct 2018 21:55:40 +0000

Just finished my afternoon making this. Originally saw it on KATU. Sat down with my first bowl. It was great! I’ve got six more bowls waiting for me. Didn’t have any steak sauce, so I used Bragg’s Liquid Amino. Thank you for having developed this dish. I think this is going to be one of my “go to” meals. Tasty, filling, and will help to lose a bit of weight… as long as I don’t eat four bowls of it at one sitting. 😀

By: Madison Smith

Madison Smith — Fri, 05 Oct 2018 06:01:38 +0000

Hey Beth…this is mount watering soup…and looks soooo delicious & yummy. i will try to making this in upcoming weekend…Thanks for sharing…….!

By: Joe

Joe — Wed, 03 Oct 2018 22:45:35 +0000

Interesting ingredients Beth…sounds healthy and delicious. Thanks for sharing.