Comments on: Pistachio Cardamom Blender Muffins https://passtheplants.com/pistachio-cardamom-blender-muffins/ plant-based food everyone will eat Sat, 04 Dec 2021 17:29:45 +0000 hourly 1 By: Vegan Gingerbread Blender Muffins - Pass the Plants https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-36117 Sat, 04 Dec 2021 17:29:45 +0000 https://passtheplants.com/?p=4786#comment-36117 […] recipe. Since then we’ve had carrot cake, double chocolate hazelnut, apple cinnamon, pumpkin, pistachio cardamom, and now…..we have vegan gingerbread blender […]

]]> By: María https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-26592 Tue, 13 Oct 2020 17:46:13 +0000 https://passtheplants.com/?p=4786#comment-26592 Sounds amazing and I want to try it! Is it ok to half the recipe to try it out or do you recommend I make as is? Thanks so much!

]]> By: Beth https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16126 Sat, 24 Feb 2018 08:37:10 +0000 https://passtheplants.com/?p=4786#comment-16126 In reply to Julia.

Ha! Someone appreciates my alliteration! Thanks Julia! 🙂

]]> By: Beth https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16125 Sat, 24 Feb 2018 08:36:43 +0000 https://passtheplants.com/?p=4786#comment-16125 In reply to Carrie.

Hi Carrie! Sorry about that, it’s 1/2 cup. I just updated the recipe. 🙂

]]> By: Beth https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16124 Sat, 24 Feb 2018 08:36:23 +0000 https://passtheplants.com/?p=4786#comment-16124 In reply to Erin.

Oh I’m so glad you made them! <3 I should have said in the recipe that I pulse the nuts in a mini-chopper thing, it's super quick and less mess. The blender should work just fine too, although it might be tough with the small volume of nuts. Worth a try! Also, this is totally how I should have spent our late start morning! 🙂

]]> By: Beth https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16123 Sat, 24 Feb 2018 08:32:20 +0000 https://passtheplants.com/?p=4786#comment-16123 In reply to Julie.

Hi Julie! Both a peach and pineapple version sound amazing! You have my wheels spinning… 🙂 I’m so sorry you have rosacea in your eyes, I didn’t even realize that was possible!

]]> By: Erin https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16118 Fri, 23 Feb 2018 18:02:50 +0000 https://passtheplants.com/?p=4786#comment-16118 5 stars
With a late start for the kids due to snow yesterday I was thinking I should make a warm breakfast when this recipe popped into my inbox. I realized I had the ingredients on hand and made up a batch for breakfast, they were delicious and easy! I love the pistachio crunch topping. Next time I think I will pulse the nuts for the topping in the blender and transfer to a bowl before mixing the rest of the ingredients, I made a bit of a mess trying to chop them with a knife. I saved a couple for today and they were even more delicious next-day, almost a sweet-savory coffee cake flavor. I never would have imagined these flavors together but I’m sure glad you did, yum!

]]> By: Carrie https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16117 Fri, 23 Feb 2018 15:54:58 +0000 https://passtheplants.com/?p=4786#comment-16117 I can’t wait to try these!
What is the unit of measurement for this: 1/2 unrefined sugar or maple syrup

]]> By: Julia https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16114 Fri, 23 Feb 2018 06:12:31 +0000 https://passtheplants.com/?p=4786#comment-16114 The phrase “Purveyor of Pistachios” for the win! Can’t wait to try these out!

]]> By: Debbie https://passtheplants.com/pistachio-cardamom-blender-muffins/#comment-16109 Fri, 23 Feb 2018 00:22:22 +0000 https://passtheplants.com/?p=4786#comment-16109 Hi Beth,
Do you start with raw or roasted pistachios?

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