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bulk cooking

Make this protein-packed marinara sauce in your pressure cooker in 30 minutes! Vegan, gluten-free, and so healthy with veggies and lentils hidden in the sauce! | https://passtheplants.com

Pressure Cooker Marinara Sauce

These double chocolate hazelnut muffins are vegan, gluten-free, oil-free, and super healthy, yet they taste moist and decadent! | https://passtheplants.com

Vegan Double Chocolate Hazelnut Blender Muffins

Sneak some fiber and veggies into a sweet and savory peanut sauce! Oil-free, vegan, gluten-free, full of flavor! | https://passtheplants.com

Sweet Potato Peanut Sauce

These no-bowl muffins are made in the blender! Vegan, oil-free, gluten-free, and super soft! | https://passtheplants.com

Vegan Blender Muffins

Cold Water Brown Rice Method | https://passtheplants.com

Cold Water Brown Rice Method

Easy Tofu Bacon

Easy Tofu Bacon

Apple Pie Waffles | https://passtheplants.com

Apple Pie Waffles

Simple Tomato Sauce | https://passtheplants.com

Simple Tomato Sauce

Cold Water Pasta Method | https://passtheplants.com

Cold Water Pasta Method

How to Cook Perfect Quinoa | https://passtheplants.com

How to Cook Perfect Quinoa

Roast garlic in bulk and freeze it for use in recipes later! | https://passtheplants.com

How to Roast Garlic (and freeze it!)

Vegan Broccoli Quinoa Casserole | https://passtheplants.com

Broccoli Quinoa Casserole

Vegetable Bolognese #vegan #zucchininoodles #zoodles | passtheplants.com

Vegetable Bolognese

Pressure Cooker Lentil Soup | https://passtheplants.com

Pressure Cooker Lentil Soup

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I share plant-based recipes that anyone will eat. Stick around, won't you? I'm so glad you're here.
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